With a great location, just in front of Ovar Marina, the Oxalá restaurant is a reference of the region, for the space and comfort of the facilities as well as for the quality of the food, based on fish and seafood. It has specific rooms, reserved for different events (family, business or private meetings). The wine cellar, which can be visited by the most curious, is one of the ex libris of the restaurant, with more than 1800 references of national wines.