The restaurant has two rooms, one more sophisticated and reserved, decorated in an original way with wooden slats on the ceiling and a counter designed for tasting menus and a more open room with a huge aquarium at the entrance, one of the largest in Europe in a commercial space. On the menu, there is traditional sushi and a mix of Western and Eastern flavors. The variety of flavors extends to desserts and the drinks menu is very generous. In a modern environment, but one that calls for serenity, you will be able to taste very high quality delicacies.